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Explore a variety of delicious options crafted to elevate your dining experience. From elegant appetizers like Mini Cordon Bleu and Grape Tomato Mozzarella Skewers, to interactive displays like our Charcuterie Cart and Grazing Tables, we cater to every taste and style. Indulge in main course selections, flavorful sides, and signature desserts, all made with fresh, high-quality ingredients. Perfect for weddings, corporate events, and special celebrations, our menu is designed to impress and satisfy every palate.
AppetizersStart your event with a selection of our flavorful appetizers, crafted to excite the palate and set the tone for an unforgettable meal:
Stuffed MushroomsSavory mushrooms filled with a blend of cheeses, herbs, and breadcrumbs.
Mini Crab CakesDelicate crab cakes served with a zesty remoulade sauce.
Bruschetta Al PomodoroGrilled bread topped with fresh tomatoes, basil, and balsamic glaze.
Creations Spring RollLight, crispy rolles packed with fresh vegetables and lots of flavor!
Guacamole TostadaCrunchy tostadas topped with fresh made creamy guacamole
Fried RavioliCrispy pasta pockets served with fresh house marinara
Grape Tomato Mozzarella SkewerA delightful appetizer featuring juicy grape tomatoes, creamy mozzarella, and fresh basil leaves, drizzled with a balsamic glaze. Perfectly balanced and served on a skewer for an elegant, bite-sized treat.
Mini Cordon BleuCrispy, golden-brown bites of tender chicken stuffed with savory ham and melted Swiss cheese. These bite-sized delights are perfect for any occasion, offering a rich and satisfying flavor in every mouthful.
Charcuterie CartAn elegant and mobile display of gourmet delights, featuring an assortment of artisan cheeses, cured meats, fresh fruits, nuts, crackers, and spreads. Perfectly curated and beautifully styled, the charcuterie cart adds a touch of sophistication and interactive charm to any event.
Stuffed MeatballsJuicy meatballs filled with savory cheese and herbs. Also available glazed in guava bbq sauce!
Grazing TableA stunning spread of culinary delights designed for sharing and indulging. Featuring an artful arrangement of cheeses, cured meats, fresh fruits, vegetables, crackers, bread, dips, and sweets, our grazing table is perfect for creating a memorable and interactive dining experience at any event.
Chicken CrostiniTender, seasoned chicken atop a crispy baguette slice, layered with creamy cheese and a drizzle of savory sauce, creating the perfect bite-sized appetizer.
Mini DuofongosA delightful bite-sized version of the classic Puerto Rican dish, duofongos. This tasty treat features layers of mashed plantains and yuca, blended together with savory seasonings and often topped with a rich sauce or filling. Perfect for any gathering, these mini duofongos offer a flavorful fusion of textures in every bite.
EntreesElevate your dining experience with our expertly crafted entrées, featuring tender, flavorful proteins prepared with care and creativity.
Grilled Salmon FilletFresh salmon grilled to perfection, served with lemon butter sauce.
Chicken MarsalaTender chicken breast sautéed and smothered in a rich Marsala wine and mushroom sauce for a savory, flavorful entrée.
Herb-Crusted ChickenJuicy chicken breast coated with a blend of herbs and spices, roasted to golden brown.
Caribbean Mango ChickenJuicy chicken breast marinated with tropical spices and topped with a sweet and tangy mango glaze for a taste of the islands.
Cilantro Reduction PorkJuicy pork with a vibrant cilantro-infused sauce, offering a fresh and zesty flavor profile.
Pork Loin TenderloinSucculent pork tenderloin seasoned with a blend of spices and roasted to tender perfection.
Pork ChopsThick-cut pork chops grilled or pan-seared with a savory blend of seasonings for a juicy, flavorful bite.
Mango Chutney PorkPork loin paired with a sweet and tangy mango chutney, balancing bold flavors with a tropical twist.
Roasted Garlic Cream ChickenPan-seared chicken breast in a creamy roasted garlic sauce, offering a comforting and aromatic flavor.
Sea BassDelicate sea bass, lightly seasoned and baked to flaky perfection, served with a lemon herb butter sauce.
Garlic Butter ShrimpPlump, juicy shrimp, sautéed in garlic and butter or prepared with your choice of flavorful sauces.
ScallopsTender, seared scallops with a golden crust, complemented by a light garlic cream sauce.
Filet MignonA premium cut of tender beef, cooked to perfection and served with a red wine reduction for an elegant dish.
Chicken FlorentineChicken breast stuffed with spinach and ricotta, baked to perfection, and topped with a light, creamy sauce.
RibeyeJuicy, marbled ribeye steak grilled to your preferred doneness and bursting with rich, beefy flavor.
New York StripA flavorful, perfectly seared strip steak seasoned with simple spices to let the quality shine.
BrisketSlow-cooked beef brisket, tender and flavorful, with a smoky finish or paired with a tangy barbecue sauce.
Mojo ChickenJuicy, tender chicken marinated in a flavorful blend of citrus, garlic, and traditional Cuban spices, then grilled or roasted to perfection. This vibrant dish offers a zesty and aromatic taste that pairs beautifully with any side.
Sides menuComplement your meal with our variety of delicious sides, featuring savory starches, fluffy rice, and fresh vegetables. Choose from creamy mashed potatoes, perfectly seasoned roasted vegetables, flavorful rice pilafs, and more. Each side is carefully crafted to enhance your dining experience and perfectly pair with any entrée.
Garlic Roasted Vegetable MedleyA vibrant mix of seasonal vegetables, oven-roasted to perfection with olive oil, fresh garlic, and a blend of aromatic herbs. This flavorful and wholesome side dish is both nutritious and delicious, adding color and freshness to any meal.
Penne Pasta A’la AlfredoTender penne pasta tossed in a rich, creamy Alfredo sauce made from fresh cream, butter, and aged Parmesan cheese. Finished with a sprinkle of fresh parsley, this classic dish offers a perfect balance of indulgence and flavor.
Caribbean Rice A vibrant and flavorful dish made with tender rice and seasoned with sofrito, garlic, and aromatic spices, featuring the rich taste of gandules (pigeon peas). This classic Caribbean side is often enhanced with a touch of bacon or ham, offering a perfect balance of savory, earthy flavors.
Vegetable RisottoCreamy Arborio rice cooked with seasonal vegetables and Parmesan cheese.
Greek RiceA flavorful medley of fluffy rice infused with smoky bacon, caramelized onions, and a hint of Mediterranean spices. This hearty and aromatic dish adds a savory twist to traditional Greek flavors, perfect as a side or standalone delight.
Mamposteado RiceA traditional Puerto Rican dish featuring fluffy rice cooked with savory seasonings, sautéed onions, garlic, and a rich tomato base. Infused with olives, capers, and a hint of beans, this flavorful rice brings a delightful and comforting taste of the island to your plate.
Cilantro RiceA fragrant and zesty rice dish, infused with fresh cilantro, lime, and a blend of spices. This vibrant, herbaceous side is perfect for adding a refreshing twist to your meal, with a subtle citrusy flavor that complements a variety of main dishes.
Pasta A’la VodkaA creamy, rich pasta dish featuring al dente pasta tossed in a velvety tomato sauce made with a splash of vodka, creating a perfect balance of flavors. The sauce is infused with garlic, onions, and a hint of spice, finished with a touch of cream for a smooth and indulgent experience.
Artisan Mashed PotatoesCreamy, buttery mashed potatoes made with a blend of premium potatoes, perfectly seasoned and whipped to a smooth, velvety texture. Topped with a hint of roasted garlic and fresh herbs, these mashed potatoes are a comforting, flavorful side that elevates any meal.
Yuca en escabecheA traditional Latin dish featuring tender yuca (cassava) marinated in a tangy, flavorful escabeche sauce made with vinegar, garlic, onions, and aromatic herbs. This dish offers a delightful balance of sour and savory flavors, making it a perfect accompaniment to any meal.
Rice PilafFluffy, fragrant rice cooked with a savory blend of herbs, spices, and sautéed aromatics, complemented by toasted nuts or vegetables for added texture and flavor. A versatile and elegant side dish perfect for any occasion.
Mini DuofongosA delightful bite-sized version of the classic Puerto Rican dish, duofongos. This tasty treat features layers of mashed plantains and yuca, blended together with savory seasonings and often topped with a rich sauce or filling. Perfect for any gathering, these mini duofongos offer a flavorful fusion of textures in every bite.
Amarillos AlmibarA sweet and savory treat featuring ripe plantains, fried to golden perfection and then soaked in a rich syrup made with sugar, cinnamon, and a hint of vanilla. The result is a deliciously tender, caramelized dessert with a balance of sweetness and warmth, perfect as a side dish or indulgent treat.
Normandy RiceA fragrant and creamy rice dish inspired by the flavors of Normandy, featuring a blend of tender rice, sautéed vegetables like carrots and peas, and a hint of butter and cream. Often garnished with fresh herbs and occasionally with a light touch of cheese, this dish offers a comforting, elegant side with a subtle sweetness and richness.
Garlic Roasted Vegetable MedleyA vibrant mix of seasonal vegetables, oven-roasted to perfection with olive oil, fresh garlic, and a blend of aromatic herbs. This flavorful and wholesome side dish is both nutritious and delicious, adding color and freshness to any meal.
Buttered BroccoliFresh broccoli steamed and lightly tossed in plant-based butter for a simple yet flavorful vegan option.
Sweet Glazed CarrotsTender carrots cooked in a light brown sugar glaze for a subtly sweet and satisfying dish.
Garlic Roasted AsparagusCrisp-tender asparagus roasted with olive oil, garlic, and a sprinkle of sea salt for a flavorful side.
Asian Stir FryA colorful medley of fresh vegetables stir-fried in a savory soy and ginger sauce, served over rice or noodles.
Vegan OptionsDelight in our thoughtfully crafted vegan dishes, offering fresh, flavorful, and nutritious choices to satisfy every palate. From vibrant Asian Stir Fry to savory Garlic Roasted Asparagus, our vegan options showcase the natural goodness of seasonal vegetables and bold flavors. Perfect for those seeking plant-based alternatives without compromising taste or quality.
Garlic Roasted AsparagusCrisp-tender asparagus roasted with olive oil, garlic, and a sprinkle of sea salt for a flavorful side.
Asian Stir FryA colorful medley of fresh vegetables stir-fried in a savory soy and ginger sauce, served over rice or noodles.
Sweet Glazed CarrotsTender carrots cooked in a light brown sugar glaze for a subtly sweet and satisfying dish.
Buttered BroccoliFresh broccoli steamed and lightly tossed in plant-based butter for a simple yet flavorful vegan option.
Garlic Roasted Vegetable MedleyA vibrant mix of seasonal vegetables, oven-roasted to perfection with olive oil, fresh garlic, and a blend of aromatic herbs. This flavorful and wholesome side dish is both nutritious and delicious, adding color and freshness to any meal.
Chef SaladA hearty mix of greens and spinach with grape tomatoes, boiled eggs, crispy bacon, red onion, and mozzarella cheese, served with poppy seed and Vidalia onion dressing.
Gretaly SaladIceberg lettuce topped with tomato wedges, olives, pepperoncini, sliced salami, and croutons, all tossed in a light vinaigrette and sprinkled with Parmesan cheese.
Creation’s Waldorf SaladA refreshing blend of mixed greens and romaine lettuce paired with grape tomatoes, crumbled feta cheese, walnuts, and fresh raspberries, finished with our signature raspberry vinaigrette.
Ceasar SaladCrisp romaine lettuce tossed in creamy Caesar dressing, topped with crunchy croutons and freshly grated Parmesan cheese.
Blue Paradise SaladMixed greens paired with caramelized pecans, feta cheese, sangria tomatoes, and fresh blueberries, drizzled with a blueberry vinaigrette.
Normandy RiceA fragrant and creamy rice dish inspired by the flavors of Normandy, featuring a blend of tender rice, sautéed vegetables like carrots and peas, and a hint of butter and cream. Often garnished with fresh herbs and occasionally with a light touch of cheese, this dish offers a comforting, elegant side with a subtle sweetness and richness.
Amarillos AlmibarA sweet and savory treat featuring ripe plantains, fried to golden perfection and then soaked in a rich syrup made with sugar, cinnamon, and a hint of vanilla. The result is a deliciously tender, caramelized dessert with a balance of sweetness and warmth, perfect as a side dish or indulgent treat.
Mini DuofongosA delightful bite-sized version of the classic Puerto Rican dish, duofongos. This tasty treat features layers of mashed plantains and yuca, blended together with savory seasonings and often topped with a rich sauce or filling. Perfect for any gathering, these mini duofongos offer a flavorful fusion of textures in every bite.
Yuca en escabecheA traditional Latin dish featuring tender yuca (cassava) marinated in a tangy, flavorful escabeche sauce made with vinegar, garlic, onions, and aromatic herbs. This dish offers a delightful balance of sour and savory flavors, making it a perfect accompaniment to any meal.
Rice PilafFluffy, fragrant rice cooked with a savory blend of herbs, spices, and sautéed aromatics, complemented by toasted nuts or vegetables for added texture and flavor. A versatile and elegant side dish perfect for any occasion.
Garlic Roasted Vegetable MedleyA vibrant mix of seasonal vegetables, oven-roasted to perfection with olive oil, fresh garlic, and a blend of aromatic herbs. This flavorful and wholesome side dish is both nutritious and delicious, adding color and freshness to any meal.
Vegetable RisottoCreamy Arborio rice cooked with seasonal vegetables and Parmesan cheese.
Stuffed MushroomsSavory mushrooms filled with a blend of cheeses, herbs, and breadcrumbs.
SaladsFresh, flavorful, and crafted to perfection, our salads offer a variety of vibrant options to suit every palate. From classic favorites like Caesar and Chef salads to unique creations like our Waldorf and Blue Paradise, each salad is made with crisp greens, fresh ingredients, and bold dressings. Perfect as a light entrée or a complement to your meal.
Blue Paradise SaladMixed greens paired with caramelized pecans, feta cheese, sangria tomatoes, and fresh blueberries, drizzled with a blueberry vinaigrette.
Ceasar SaladCrisp romaine lettuce tossed in creamy Caesar dressing, topped with crunchy croutons and freshly grated Parmesan cheese.
Creation’s Waldorf SaladA refreshing blend of mixed greens and romaine lettuce paired with grape tomatoes, crumbled feta cheese, walnuts, and fresh raspberries, finished with our signature raspberry vinaigrette.
Gretaly SaladIceberg lettuce topped with tomato wedges, olives, pepperoncini, sliced salami, and croutons, all tossed in a light vinaigrette and sprinkled with Parmesan cheese.
Chef SaladA hearty mix of greens and spinach with grape tomatoes, boiled eggs, crispy bacon, red onion, and mozzarella cheese, served with poppy seed and Vidalia onion dressing.
Italian PastaA vibrant mix of al dente pasta, fresh vegetables, olives, and Italian seasonings, tossed in a zesty vinaigrette for a refreshing and flavorful side.
Creations Potato SaladCreamy and comforting, this classic potato salad features tender potatoes, mayonnaise, and a touch of mustard, blended with diced onions and celery for a traditional favorite.
Macaroni SaladA deliciously creamy blend of elbow macaroni, crisp vegetables, and a tangy mayo-based dressing, creating a perfect balance of texture and flavor.
Asian SaladA crisp and refreshing mix of greens, shredded carrots, red cabbage, and mandarin oranges, topped with crunchy wonton strips and sesame seeds. Drizzled with a savory sesame ginger dressing for a perfect balance of sweet and tangy flavors
Caribbean-Style Potato SaladA tropical twist on the classic, combining tender potatoes with a creamy dressing, boiled eggs, and a hint of island spices for bold, savory flavors.
DessertsIndulge your sweet tooth with our decadent dessert options, crafted to satisfy and impress.
Chocolate MousseRich and velvety chocolate mousse topped with whipped cream.
Fruit TartDelicate pastry crust filled with pastry cream and topped with fresh seasonal fruits.
Cheesecake BitesMiniature cheesecakes with a graham cracker crust, served with berry compote.
FlanSilky caramel custard with a perfectly smooth texture and golden caramel topping.
Wedding CakeCelebrate your special day with a stunning custom wedding cake designed to reflect your unique style and taste. Our expertly crafted cakes are as beautiful as they are delicious, offering a range of flavors and fillings to create the perfect centerpiece for your wedding. Custom Fillings: Choose from smooth buttercream, rich chocolate ganache, tangy cream cheese, fruity preserves, tropical coconut custard, or bold mocha for a flavorful and personalized touch.
Dessert BarAn indulgent selection of sweet treats including mini cheesecakes, brownies, cookies, fruit tarts, and more. Customize your dessert bar with toppings like whipped cream, chocolate drizzle, and fresh fruits for a delightful way to end your event.
Live Bars & StationsElevate your event with our interactive live stations, where guests can enjoy freshly prepared dishes made to order. From elegant carving stations featuring premium cuts of meat to vibrant Asian stir-fry stations and customizable taco bars, our live stations bring excitement and flavor to your celebration. Perfect for creating a memorable and engaging dining experience!
Salad BarFresh and customizable, our salad bar offers crisp greens, fresh vegetables, and toppings like croutons, shredded cheese, nuts, and dried fruits. Paired with a variety of dressings, guests can create their perfect salad combination. Optional add-ons include grilled chicken, shrimp, or salmon for a hearty twist.
Paella StationBring the flavors of Spain to your event with our interactive Paella Station. Guests will be captivated as our chefs prepare traditional paella in a large, sizzling pan, combining fragrant saffron-infused rice with a medley of fresh seafood, chicken, and chorizo, or a fully vegetarian option. A vibrant and aromatic addition to any celebration!
Meat Carving StationElevate your event with our carving stations, featuring premium cuts like ribeye, New York strip, beef tenderloin, pork loin, and roasted turkey. Each cut is expertly seasoned, carved fresh to order by our chefs, and served with an array of savory sauces and accompaniments for a luxurious and interactive dining experience.
Taco BarA lively station where guests can build their own tacos with a selection of seasoned meats, fresh toppings, salsas, and creamy guacamole. Perfect for adding a customizable and flavorful flair to your event.
Sushi StationA sophisticated station offering freshly rolled sushi, sashimi, and nigiri, featuring high-quality ingredients and vibrant flavors. A perfect choice for a chic and memorable experience.
Pasta BarDelight your guests with a made-to-order pasta station featuring a variety of noodles, fresh toppings like grilled chicken, shrimp, and seasonal vegetables, and a selection of flavorful sauces. Choose from marinara, basil pesto, Creations Alfredo, a’la vodka, or scampi sauce, all prepared live to create a personalized and unforgettable dining experience.
Breakfast BarStart your day with a customizable breakfast bar featuring fluffy scrambled eggs, crispy bacon, sausage links, golden pancakes, fresh pastries, seasonal fruit, and a variety of toppings and condiments. Perfect for energizing your morning event!
BBQ BarBring bold, smoky flavors to your event with a BBQ bar offering juicy ribs, grilled chicken, pulled pork, and smoked brisket. Served with classic sides like coleslaw, baked beans, and cornbread, along with a variety of BBQ sauces to suit every taste.
Soup BarWarm and inviting, our soup bar features a selection of comforting soups like creamy tomato bisque, hearty chicken noodle, loaded baked potato, and savory broccoli cheddar. Complete with fresh bread, crackers, and garnishes for a cozy dining experience.
Lechón Asado Live StationSavor the authentic flavors of slow-roasted pork at our Lechón Asado live station. Seasoned with a traditional caribbean marinade of garlic, citrus, and spices, the pork is carved to order, offering tender, juicy slices with crispy edges for an unforgettable dining experience.
Quesadilla StationA sizzling station where fresh quesadillas are made to order, filled with a variety of options like seasoned chicken, steak, or vegetables, and melted cheese. Served with toppings like guacamole, sour cream, and salsa for a flavorful, interactive experience.
Dessert BarAn indulgent selection of sweet treats including mini cheesecakes, brownies, cookies, fruit tarts, and more. Customize your dessert bar with toppings like whipped cream, chocolate drizzle, and fresh fruits for a delightful way to end your event.
Haitian StationCelebrate the rich flavors of Haitian cuisine with a station offering traditional dishes like griot (fried pork), diri djon djon (black mushroom rice), pikliz (spicy pickled slaw), and fried plantains. A vibrant and authentic culinary experience.
Panini StationFreshly pressed paninis made to order with a variety of fillings like roasted turkey, ham, fresh mozzarella, grilled vegetables, and pesto. Served warm and crispy, this station brings a touch of sophistication and comfort to your event.
Baked Potato BarA customizable station featuring fluffy baked potatoes with a variety of toppings like sour cream, shredded cheese, bacon bits, chives, butter, and even chili. Perfect for adding a hearty and interactive touch to your menu.
AppetizersStart your event with a selection of our flavorful appetizers, crafted to excite the palate and set the tone for an unforgettable meal:
Stuffed MushroomsSavory mushrooms filled with a blend of cheeses, herbs, and breadcrumbs.
Mini Crab CakesDelicate crab cakes served with a zesty remoulade sauce.
Bruschetta Al PomodoroGrilled bread topped with fresh tomatoes, basil, and balsamic glaze.
Creations Spring RollLight, crispy rolles packed with fresh vegetables and lots of flavor!
Guacamole TostadaCrunchy tostadas topped with fresh made creamy guacamole
Fried RavioliCrispy pasta pockets served with fresh house marinara
Grape Tomato Mozzarella SkewerA delightful appetizer featuring juicy grape tomatoes, creamy mozzarella, and fresh basil leaves, drizzled with a balsamic glaze. Perfectly balanced and served on a skewer for an elegant, bite-sized treat.
Mini Cordon BleuCrispy, golden-brown bites of tender chicken stuffed with savory ham and melted Swiss cheese. These bite-sized delights are perfect for any occasion, offering a rich and satisfying flavor in every mouthful.
Charcuterie CartAn elegant and mobile display of gourmet delights, featuring an assortment of artisan cheeses, cured meats, fresh fruits, nuts, crackers, and spreads. Perfectly curated and beautifully styled, the charcuterie cart adds a touch of sophistication and interactive charm to any event.
Stuffed MeatballsJuicy meatballs filled with savory cheese and herbs. Also available glazed in guava bbq sauce!
Grazing TableA stunning spread of culinary delights designed for sharing and indulging. Featuring an artful arrangement of cheeses, cured meats, fresh fruits, vegetables, crackers, bread, dips, and sweets, our grazing table is perfect for creating a memorable and interactive dining experience at any event.
Chicken CrostiniTender, seasoned chicken atop a crispy baguette slice, layered with creamy cheese and a drizzle of savory sauce, creating the perfect bite-sized appetizer.
Mini DuofongosA delightful bite-sized version of the classic Puerto Rican dish, duofongos. This tasty treat features layers of mashed plantains and yuca, blended together with savory seasonings and often topped with a rich sauce or filling. Perfect for any gathering, these mini duofongos offer a flavorful fusion of textures in every bite.
EntreesElevate your dining experience with our expertly crafted entrées, featuring tender, flavorful proteins prepared with care and creativity.
Grilled Salmon FilletFresh salmon grilled to perfection, served with lemon butter sauce.
Fish
Chicken MarsalaTender chicken breast sautéed and smothered in a rich Marsala wine and mushroom sauce for a savory, flavorful entrée.
Herb-Crusted ChickenJuicy chicken breast coated with a blend of herbs and spices, roasted to golden brown.
Caribbean Mango ChickenJuicy chicken breast marinated with tropical spices and topped with a sweet and tangy mango glaze for a taste of the islands.
Cilantro Reduction PorkJuicy pork with a vibrant cilantro-infused sauce, offering a fresh and zesty flavor profile.
Pork Loin TenderloinSucculent pork tenderloin seasoned with a blend of spices and roasted to tender perfection.
Pork ChopsThick-cut pork chops grilled or pan-seared with a savory blend of seasonings for a juicy, flavorful bite.
Mango Chutney PorkPork loin paired with a sweet and tangy mango chutney, balancing bold flavors with a tropical twist.
Roasted Garlic Cream ChickenPan-seared chicken breast in a creamy roasted garlic sauce, offering a comforting and aromatic flavor.
Sea BassDelicate sea bass, lightly seasoned and baked to flaky perfection, served with a lemon herb butter sauce.
Fish
Garlic Butter ShrimpPlump, juicy shrimp, sautéed in garlic and butter or prepared with your choice of flavorful sauces.
Shellfish
ScallopsTender, seared scallops with a golden crust, complemented by a light garlic cream sauce.
Filet MignonA premium cut of tender beef, cooked to perfection and served with a red wine reduction for an elegant dish.
Chicken FlorentineChicken breast stuffed with spinach and ricotta, baked to perfection, and topped with a light, creamy sauce.
RibeyeJuicy, marbled ribeye steak grilled to your preferred doneness and bursting with rich, beefy flavor.
New York StripA flavorful, perfectly seared strip steak seasoned with simple spices to let the quality shine.
BrisketSlow-cooked beef brisket, tender and flavorful, with a smoky finish or paired with a tangy barbecue sauce.
Mojo ChickenJuicy, tender chicken marinated in a flavorful blend of citrus, garlic, and traditional Cuban spices, then grilled or roasted to perfection. This vibrant dish offers a zesty and aromatic taste that pairs beautifully with any side.
Sides menuComplement your meal with our variety of delicious sides, featuring savory starches, fluffy rice, and fresh vegetables. Choose from creamy mashed potatoes, perfectly seasoned roasted vegetables, flavorful rice pilafs, and more. Each side is carefully crafted to enhance your dining experience and perfectly pair with any entrée.
Garlic Roasted Vegetable MedleyA vibrant mix of seasonal vegetables, oven-roasted to perfection with olive oil, fresh garlic, and a blend of aromatic herbs. This flavorful and wholesome side dish is both nutritious and delicious, adding color and freshness to any meal.
Penne Pasta A’la AlfredoTender penne pasta tossed in a rich, creamy Alfredo sauce made from fresh cream, butter, and aged Parmesan cheese. Finished with a sprinkle of fresh parsley, this classic dish offers a perfect balance of indulgence and flavor.
Caribbean Rice A vibrant and flavorful dish made with tender rice and seasoned with sofrito, garlic, and aromatic spices, featuring the rich taste of gandules (pigeon peas). This classic Caribbean side is often enhanced with a touch of bacon or ham, offering a perfect balance of savory, earthy flavors.
Vegetable RisottoCreamy Arborio rice cooked with seasonal vegetables and Parmesan cheese.
Greek RiceA flavorful medley of fluffy rice infused with smoky bacon, caramelized onions, and a hint of Mediterranean spices. This hearty and aromatic dish adds a savory twist to traditional Greek flavors, perfect as a side or standalone delight.
Mamposteado RiceA traditional Puerto Rican dish featuring fluffy rice cooked with savory seasonings, sautéed onions, garlic, and a rich tomato base. Infused with olives, capers, and a hint of beans, this flavorful rice brings a delightful and comforting taste of the island to your plate.
Cilantro RiceA fragrant and zesty rice dish, infused with fresh cilantro, lime, and a blend of spices. This vibrant, herbaceous side is perfect for adding a refreshing twist to your meal, with a subtle citrusy flavor that complements a variety of main dishes.
Pasta A’la VodkaA creamy, rich pasta dish featuring al dente pasta tossed in a velvety tomato sauce made with a splash of vodka, creating a perfect balance of flavors. The sauce is infused with garlic, onions, and a hint of spice, finished with a touch of cream for a smooth and indulgent experience.
Artisan Mashed PotatoesCreamy, buttery mashed potatoes made with a blend of premium potatoes, perfectly seasoned and whipped to a smooth, velvety texture. Topped with a hint of roasted garlic and fresh herbs, these mashed potatoes are a comforting, flavorful side that elevates any meal.
Yuca en escabecheA traditional Latin dish featuring tender yuca (cassava) marinated in a tangy, flavorful escabeche sauce made with vinegar, garlic, onions, and aromatic herbs. This dish offers a delightful balance of sour and savory flavors, making it a perfect accompaniment to any meal.
Rice PilafFluffy, fragrant rice cooked with a savory blend of herbs, spices, and sautéed aromatics, complemented by toasted nuts or vegetables for added texture and flavor. A versatile and elegant side dish perfect for any occasion.
Mini DuofongosA delightful bite-sized version of the classic Puerto Rican dish, duofongos. This tasty treat features layers of mashed plantains and yuca, blended together with savory seasonings and often topped with a rich sauce or filling. Perfect for any gathering, these mini duofongos offer a flavorful fusion of textures in every bite.
Amarillos AlmibarA sweet and savory treat featuring ripe plantains, fried to golden perfection and then soaked in a rich syrup made with sugar, cinnamon, and a hint of vanilla. The result is a deliciously tender, caramelized dessert with a balance of sweetness and warmth, perfect as a side dish or indulgent treat.
Normandy RiceA fragrant and creamy rice dish inspired by the flavors of Normandy, featuring a blend of tender rice, sautéed vegetables like carrots and peas, and a hint of butter and cream. Often garnished with fresh herbs and occasionally with a light touch of cheese, this dish offers a comforting, elegant side with a subtle sweetness and richness.
Garlic Roasted Vegetable MedleyA vibrant mix of seasonal vegetables, oven-roasted to perfection with olive oil, fresh garlic, and a blend of aromatic herbs. This flavorful and wholesome side dish is both nutritious and delicious, adding color and freshness to any meal.
Buttered BroccoliFresh broccoli steamed and lightly tossed in plant-based butter for a simple yet flavorful vegan option.
Vegan
Sweet Glazed CarrotsTender carrots cooked in a light brown sugar glaze for a subtly sweet and satisfying dish.
Vegan
Garlic Roasted AsparagusCrisp-tender asparagus roasted with olive oil, garlic, and a sprinkle of sea salt for a flavorful side.
Vegan
Asian Stir FryA colorful medley of fresh vegetables stir-fried in a savory soy and ginger sauce, served over rice or noodles.
Vegan
Vegan OptionsDelight in our thoughtfully crafted vegan dishes, offering fresh, flavorful, and nutritious choices to satisfy every palate. From vibrant Asian Stir Fry to savory Garlic Roasted Asparagus, our vegan options showcase the natural goodness of seasonal vegetables and bold flavors. Perfect for those seeking plant-based alternatives without compromising taste or quality.
Garlic Roasted AsparagusCrisp-tender asparagus roasted with olive oil, garlic, and a sprinkle of sea salt for a flavorful side.
Vegan
Asian Stir FryA colorful medley of fresh vegetables stir-fried in a savory soy and ginger sauce, served over rice or noodles.
Vegan
Sweet Glazed CarrotsTender carrots cooked in a light brown sugar glaze for a subtly sweet and satisfying dish.
Vegan
Buttered BroccoliFresh broccoli steamed and lightly tossed in plant-based butter for a simple yet flavorful vegan option.
Vegan
Garlic Roasted Vegetable MedleyA vibrant mix of seasonal vegetables, oven-roasted to perfection with olive oil, fresh garlic, and a blend of aromatic herbs. This flavorful and wholesome side dish is both nutritious and delicious, adding color and freshness to any meal.
Chef SaladA hearty mix of greens and spinach with grape tomatoes, boiled eggs, crispy bacon, red onion, and mozzarella cheese, served with poppy seed and Vidalia onion dressing.
Gretaly SaladIceberg lettuce topped with tomato wedges, olives, pepperoncini, sliced salami, and croutons, all tossed in a light vinaigrette and sprinkled with Parmesan cheese.
Creation’s Waldorf SaladA refreshing blend of mixed greens and romaine lettuce paired with grape tomatoes, crumbled feta cheese, walnuts, and fresh raspberries, finished with our signature raspberry vinaigrette.
Ceasar SaladCrisp romaine lettuce tossed in creamy Caesar dressing, topped with crunchy croutons and freshly grated Parmesan cheese.
Blue Paradise SaladMixed greens paired with caramelized pecans, feta cheese, sangria tomatoes, and fresh blueberries, drizzled with a blueberry vinaigrette.
Normandy RiceA fragrant and creamy rice dish inspired by the flavors of Normandy, featuring a blend of tender rice, sautéed vegetables like carrots and peas, and a hint of butter and cream. Often garnished with fresh herbs and occasionally with a light touch of cheese, this dish offers a comforting, elegant side with a subtle sweetness and richness.
Amarillos AlmibarA sweet and savory treat featuring ripe plantains, fried to golden perfection and then soaked in a rich syrup made with sugar, cinnamon, and a hint of vanilla. The result is a deliciously tender, caramelized dessert with a balance of sweetness and warmth, perfect as a side dish or indulgent treat.
Mini DuofongosA delightful bite-sized version of the classic Puerto Rican dish, duofongos. This tasty treat features layers of mashed plantains and yuca, blended together with savory seasonings and often topped with a rich sauce or filling. Perfect for any gathering, these mini duofongos offer a flavorful fusion of textures in every bite.
Yuca en escabecheA traditional Latin dish featuring tender yuca (cassava) marinated in a tangy, flavorful escabeche sauce made with vinegar, garlic, onions, and aromatic herbs. This dish offers a delightful balance of sour and savory flavors, making it a perfect accompaniment to any meal.
Rice PilafFluffy, fragrant rice cooked with a savory blend of herbs, spices, and sautéed aromatics, complemented by toasted nuts or vegetables for added texture and flavor. A versatile and elegant side dish perfect for any occasion.
Garlic Roasted Vegetable MedleyA vibrant mix of seasonal vegetables, oven-roasted to perfection with olive oil, fresh garlic, and a blend of aromatic herbs. This flavorful and wholesome side dish is both nutritious and delicious, adding color and freshness to any meal.
Vegetable RisottoCreamy Arborio rice cooked with seasonal vegetables and Parmesan cheese.
Stuffed MushroomsSavory mushrooms filled with a blend of cheeses, herbs, and breadcrumbs.
SaladsFresh, flavorful, and crafted to perfection, our salads offer a variety of vibrant options to suit every palate. From classic favorites like Caesar and Chef salads to unique creations like our Waldorf and Blue Paradise, each salad is made with crisp greens, fresh ingredients, and bold dressings. Perfect as a light entrée or a complement to your meal.
Blue Paradise SaladMixed greens paired with caramelized pecans, feta cheese, sangria tomatoes, and fresh blueberries, drizzled with a blueberry vinaigrette.
Ceasar SaladCrisp romaine lettuce tossed in creamy Caesar dressing, topped with crunchy croutons and freshly grated Parmesan cheese.
Creation’s Waldorf SaladA refreshing blend of mixed greens and romaine lettuce paired with grape tomatoes, crumbled feta cheese, walnuts, and fresh raspberries, finished with our signature raspberry vinaigrette.
Gretaly SaladIceberg lettuce topped with tomato wedges, olives, pepperoncini, sliced salami, and croutons, all tossed in a light vinaigrette and sprinkled with Parmesan cheese.
Chef SaladA hearty mix of greens and spinach with grape tomatoes, boiled eggs, crispy bacon, red onion, and mozzarella cheese, served with poppy seed and Vidalia onion dressing.
Italian PastaA vibrant mix of al dente pasta, fresh vegetables, olives, and Italian seasonings, tossed in a zesty vinaigrette for a refreshing and flavorful side.
Creations Potato SaladCreamy and comforting, this classic potato salad features tender potatoes, mayonnaise, and a touch of mustard, blended with diced onions and celery for a traditional favorite.
Macaroni SaladA deliciously creamy blend of elbow macaroni, crisp vegetables, and a tangy mayo-based dressing, creating a perfect balance of texture and flavor.
Asian SaladA crisp and refreshing mix of greens, shredded carrots, red cabbage, and mandarin oranges, topped with crunchy wonton strips and sesame seeds. Drizzled with a savory sesame ginger dressing for a perfect balance of sweet and tangy flavors
Caribbean-Style Potato SaladA tropical twist on the classic, combining tender potatoes with a creamy dressing, boiled eggs, and a hint of island spices for bold, savory flavors.
DessertsIndulge your sweet tooth with our decadent dessert options, crafted to satisfy and impress.
Chocolate MousseRich and velvety chocolate mousse topped with whipped cream.
Fruit TartDelicate pastry crust filled with pastry cream and topped with fresh seasonal fruits.
Cheesecake BitesMiniature cheesecakes with a graham cracker crust, served with berry compote.
FlanSilky caramel custard with a perfectly smooth texture and golden caramel topping.
Wedding CakeCelebrate your special day with a stunning custom wedding cake designed to reflect your unique style and taste. Our expertly crafted cakes are as beautiful as they are delicious, offering a range of flavors and fillings to create the perfect centerpiece for your wedding. Custom Fillings: Choose from smooth buttercream, rich chocolate ganache, tangy cream cheese, fruity preserves, tropical coconut custard, or bold mocha for a flavorful and personalized touch.
Dessert BarAn indulgent selection of sweet treats including mini cheesecakes, brownies, cookies, fruit tarts, and more. Customize your dessert bar with toppings like whipped cream, chocolate drizzle, and fresh fruits for a delightful way to end your event.
Live Bars & StationsElevate your event with our interactive live stations, where guests can enjoy freshly prepared dishes made to order. From elegant carving stations featuring premium cuts of meat to vibrant Asian stir-fry stations and customizable taco bars, our live stations bring excitement and flavor to your celebration. Perfect for creating a memorable and engaging dining experience!
Salad BarFresh and customizable, our salad bar offers crisp greens, fresh vegetables, and toppings like croutons, shredded cheese, nuts, and dried fruits. Paired with a variety of dressings, guests can create their perfect salad combination. Optional add-ons include grilled chicken, shrimp, or salmon for a hearty twist.
Paella StationBring the flavors of Spain to your event with our interactive Paella Station. Guests will be captivated as our chefs prepare traditional paella in a large, sizzling pan, combining fragrant saffron-infused rice with a medley of fresh seafood, chicken, and chorizo, or a fully vegetarian option. A vibrant and aromatic addition to any celebration!
Fish
Meat Carving StationElevate your event with our carving stations, featuring premium cuts like ribeye, New York strip, beef tenderloin, pork loin, and roasted turkey. Each cut is expertly seasoned, carved fresh to order by our chefs, and served with an array of savory sauces and accompaniments for a luxurious and interactive dining experience.
Taco BarA lively station where guests can build their own tacos with a selection of seasoned meats, fresh toppings, salsas, and creamy guacamole. Perfect for adding a customizable and flavorful flair to your event.
Sushi StationA sophisticated station offering freshly rolled sushi, sashimi, and nigiri, featuring high-quality ingredients and vibrant flavors. A perfect choice for a chic and memorable experience.
Fish
Pasta BarDelight your guests with a made-to-order pasta station featuring a variety of noodles, fresh toppings like grilled chicken, shrimp, and seasonal vegetables, and a selection of flavorful sauces. Choose from marinara, basil pesto, Creations Alfredo, a’la vodka, or scampi sauce, all prepared live to create a personalized and unforgettable dining experience.
Breakfast BarStart your day with a customizable breakfast bar featuring fluffy scrambled eggs, crispy bacon, sausage links, golden pancakes, fresh pastries, seasonal fruit, and a variety of toppings and condiments. Perfect for energizing your morning event!
Eggs
BBQ BarBring bold, smoky flavors to your event with a BBQ bar offering juicy ribs, grilled chicken, pulled pork, and smoked brisket. Served with classic sides like coleslaw, baked beans, and cornbread, along with a variety of BBQ sauces to suit every taste.
Soup BarWarm and inviting, our soup bar features a selection of comforting soups like creamy tomato bisque, hearty chicken noodle, loaded baked potato, and savory broccoli cheddar. Complete with fresh bread, crackers, and garnishes for a cozy dining experience.
Lechón Asado Live StationSavor the authentic flavors of slow-roasted pork at our Lechón Asado live station. Seasoned with a traditional caribbean marinade of garlic, citrus, and spices, the pork is carved to order, offering tender, juicy slices with crispy edges for an unforgettable dining experience.
Quesadilla StationA sizzling station where fresh quesadillas are made to order, filled with a variety of options like seasoned chicken, steak, or vegetables, and melted cheese. Served with toppings like guacamole, sour cream, and salsa for a flavorful, interactive experience.
Dessert BarAn indulgent selection of sweet treats including mini cheesecakes, brownies, cookies, fruit tarts, and more. Customize your dessert bar with toppings like whipped cream, chocolate drizzle, and fresh fruits for a delightful way to end your event.
Haitian StationCelebrate the rich flavors of Haitian cuisine with a station offering traditional dishes like griot (fried pork), diri djon djon (black mushroom rice), pikliz (spicy pickled slaw), and fried plantains. A vibrant and authentic culinary experience.
Panini StationFreshly pressed paninis made to order with a variety of fillings like roasted turkey, ham, fresh mozzarella, grilled vegetables, and pesto. Served warm and crispy, this station brings a touch of sophistication and comfort to your event.
Baked Potato BarA customizable station featuring fluffy baked potatoes with a variety of toppings like sour cream, shredded cheese, bacon bits, chives, butter, and even chili. Perfect for adding a hearty and interactive touch to your menu.
Fresh
CREATIONS CUISINE & EVENTS INC
Chef Lorell Diaz
CREATIONS CUISINE & EVENTS INC
Welcome to Creations Cuisine & Events, where passion meets flavor and every dish tells a story. Founded by Chef Lorell Díaz, our journey is rooted in a deep love for culinary artistry and a commitment to delivering unforgettable dining experiences. From expertly crafted menus to seamless event execution, we bring creativity, quality, and excellence to every plate.
Explore our background, services, and dedication to making your special moments extraordinary. Let us turn your vision into a culinary masterpiece!
My Story
Born in Bayamón, Puerto Rico, Chef Lorell Díaz grew up in a family where culinary art was more than just a passion—it was a way of life.
Throughout her career, Chef Lorell had the opportunity to travel across the United States, immersing herself in the diverse flavors and gastronomy of cities like Pasadena, California, New York, and Miami. Along the way, she honed her skills under the mentorship of renowned chefs such as Chef Wilo Benet, Chef Emeril Lagasse, Chef Fernando Grill, and Chef Augustos Schreiner, gaining expertise in kitchen management and restaurant operations.
Her experience as a young chef allowed her to work in various convention centers, participate in restaurant openings, and design innovative menus—all of which have shaped her ability to deliver an exceptional culinary experience.
In 2017, as a proud member of The Culinary Team of Puerto Rico, she contributed to winning a Silver Medal, demonstrating her dedication to bringing bold flavor fusions and an elevated dining experience to every plate.
Building upon years of expertise and passion, in 2021, Chef Lorell took a bold step in her culinary journey by opening Creations Cuisine Bistro in Dundee, Florida—a place where her unique vision and mastery of flavors come to life, offering a refined and memorable dining experience.
Today, Chef Lorell Díaz and Creations Cuisine continue to redefine gastronomy in Central Florida, delivering world-class flavors and impeccable service to every event and dining experience.
Contact
Always seeking fresh, exciting opportunities—let’s create something amazing together! Let’s connect!
407-715-0442
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